Sounds weird right? It's so good! When it first starts to cook you think you're going to have root beer flavored meat. By the end it's very subtle and yummy!
1 pork tenderloin roast about 3 lbs
1-2 cans of root beer, no diet please
1-2 onions cut kind of chunky
3 cloves garlic minced
1 jar chili sauce (I didn't have any so I used taco sauce, still good)
salt and pepper to taste
Buns
Place all ingredients in a crockpot and cook on high for 6 hours. Shred the pork with two forks. Put shredded pork back in the crock pot with all the juices and root beer, cook on low for another 3 hours. Toast the buns under the broiler and load it up with the meat. I'm tellin' you it's good!
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